Steps to Prepare Any-night-of-the-week Mini Apple Banana Walnut Bread Muffins
Darrell Huff 28/06/2020 12:45
Mini Apple Banana Walnut Bread Muffins
Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mini apple banana walnut bread muffins. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mini Apple Banana Walnut Bread Muffins is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Mini Apple Banana Walnut Bread Muffins is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook mini apple banana walnut bread muffins using 20 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Mini Apple Banana Walnut Bread Muffins:
Prepare muffin batter:
Take 2 cup apples (peeled, diced, and spritzed with lemon )
Prepare 4 medium over ripe bananas
Get 1 cup granulated sugar
Get 2 large eggs
Take 3 tbsp melted, cooled butter
Prepare 3 tbsp soured milk
Get 1/2 tbsp vanilla extract
Make ready 2 cup all purpose flour
Take 1/2 tsp baking powder
Prepare 1 tsp baking soda
Get 1 tsp ground cinnamon
Take 1/2 tsp ground nutmeg
Make ready 2 dash ground ginger
Get 1/2 cup chopped walnut
Prepare Topping:
Prepare 1/4 cup apple (diced, peeled and spritzed with lemon juice)
Prepare 2 1/2 tbsp granulated sugar
Take 1/2 tbsp ground cinnamon
Take 1/4 cup chopped walnuts
Steps to make Mini Apple Banana Walnut Bread Muffins:
Preheat oven to 350°F
Muffins:
In a large bowl wisk together flour, baking soda, baking powder, nutmeg, cinnamon and ginger. Set aside.
In a medium bowl mash banana with sugar and butter.
Wisk in egg, vanilla and milk.
Add wet to dry just until incorporated. Do not overmix.
Fold in apples and walnuts.
Spray 48 mini muffin cups with nonstick spray. Inside and on top.
Fill muffin cups to the rim with batter.
Topping: in a small bowl combine sugar and cinnamon. Wisk with fork.
Place 3 or so pieces diced apple on top of each muffin.
Sprinkle on a bit of walnut.
Sprinkle cinnamon sugar mix over entire muffin top.
Bake in oven for 12-14 minutes or until toothpick comes out clean.
Let stand 5 minutes then transfer to wire rack for cooling.
Serve and enjoy! :)
These are great with a cream cheese drizzle or a sweet cream cheese dip.
Makes about 48 mini muffins
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