Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crepes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

MMM! best crepe recipe ever! one of my favorite breakfast recipes! My idea of the perfect crepes! Can be made sweet or savory.

Crepes is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Crepes is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have crepes using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crepes:

1. Take Ingredients No.1
2. Get eggs
3. Take Milk
4. Make ready granulated sugar
5. Prepare vegetable oil
6. Prepare salt
7. Make ready vanilla extract
8. Get flour
9. Prepare For filing, Ingredients No.2
10. Prepare Strawberry
11. Make ready Nutella

Feel free to post crepe pictures but try to post or link to the recipe in the. Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner. You can do SO much with a crepe.

Instructions to make Crepes:

1. Mix ingredient No.1then let the mixture to rest for 30 m
2. Heat on an non-stick skillet , add about 1 teaspoon of oil to the pan to grease it and then use a paper towel and wipe out the pan a bit, so it’s not too greasy.
3. Then add 1/4 cup of the mixture Pour in the pan into the center of the pan and swirl the pan gently, so that the batter coats the bottom of the pan. Continues to swirl the pan until the batter stops moving and then return the pan to the heat. Cook for about 1 ½ – 2 minutes or until the edges of the batter looks set and begins to dry, edges of the crepe begin to brown slightly and may curl inward and the bottom of the crepe has browned very slightly and appears lacy. Use a thin spatula and slide it under the crepe and flip it over carefully.
4. Cook the crepe for about another 15-30 seconds until set and the bottom begins to brown slightly. Carefully remove the crepe from the pan with the spatula and stack the crepes on a platter or lay on a rack to cool.
5. Fill crepes with: Nutella and strawberry

I share many different ways to serve them below! Crepes are traditionally made from wheat flour. Crepes may be filled with eggs. Crepe pancakes are extremely thin rounds of cooked batter which originated in the northwest region of France. Crepes are one of those essential, versatile recipes that every home cook should know.

So that is going to wrap it up with this special food crepes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!