Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, pulled pork. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pulled pork is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Pulled pork is something that I’ve loved my whole life. They are fine and they look fantastic.

Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. It is prototypically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker.

To get started with this particular recipe, we have to first prepare a few components. You can have pulled pork using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pulled pork:

1. Prepare 3 sour oranges
2. Get 3 limes
3. Get 1 whole onion chopped in chunks
4. Make ready 1 salt
5. Take 4 tblspn oregano
6. Prepare 15 garlic cloves mashed
7. Make ready 1 pork shoulder

Pulled pork can be a daunting task for a newcomer to the world of slow-and-low barbecue, but with some help from The National Pork Board, we'll make a pitmaster of you yet. Everyone needs a good pulled-pork recipe, and this, my friends, is the BEST. Insanely tender and loaded with barbecue flavor, you'll dream about it (sandwiched between a soft potato bun) often. The easiest pulled pork recipe you'll ever make.

Steps to make Pulled pork:

1. to clean /wash the pork shoulder take limes and sour oranges and squezze the juices and set the juices aside in a bowl.
2. in a large bowl put the pork shoulder and the sour oranges and limes w/o the juices. and add cold water and salt
3. leave it under salt/water and oranges, limes for an hr
4. in the bowl with the juices of the limes and oranges add onion, salt, garlic, oregano and mix and set aside
5. after an hr that the pork has been in the salt/water bowl take it out rinse it and poke wholes over it and add the seasoning you made earlier
6. leave it in the fridge overnight (optional).
7. bake 375°F covered for 4-5 hrs and uncovered for another 2 hrs
8. if you want to make 2 just double the seasoning.

No tricky measurements involved, minimal ingredients and a mouth-watering smoky barbecue result. Pulled Pork Sandwich Pork Main Dish Roasting. More from: All the Recipes You Need for a Kentucky Derby Party. A good Pulled Pork is just one of those comforting recipes we should all have stashed in our recipe book. This is the pulled pork recipe I've been using for years!

So that’s going to wrap it up for this special food pulled pork recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!