Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, zucchini eggplant banana bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Zucchini Eggplant Banana Bread is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Zucchini Eggplant Banana Bread is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook zucchini eggplant banana bread using 21 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Eggplant Banana Bread:

1. Make ready 4 large eggs
2. Prepare 2/3 cup granulated sugar
3. Take 1 cup light brown sugar
4. Make ready 1/2 cup melted butter, cooled
5. Make ready 1/2 cup canola oil
6. Get 1 tbsp vanilla extract
7. Prepare 1 cup seeded, grated, unpeeled zucchini
8. Make ready 1 cup mashed banana
9. Get 1 cup peeled, grated eggplant (seeds are ok)
10. Prepare 2 1/2 cup all-purpose flour
11. Make ready 1 1/2 tsp ground cinnamon
12. Make ready 1/4 tsp ground ginger
13. Get 1/4 tsp ground nutmeg
14. Prepare 1 tsp baking soda
15. Take 1/4 tsp baking powder
16. Make ready 1/2 tsp salt
17. Make ready 1 tsp lemon zest (fresh is best)
18. Make ready optional:
19. Prepare 1/2 cup chopped walnuts, pine nuts or dried cranberries
20. Get topping:
21. Make ready 1/2 cup granulated sugar for sprinkling, also optional.

Instructions to make Zucchini Eggplant Banana Bread:

1. Preheat oven to 325°F
2. Place zucchini, eggplant, banana and zest in a large bowl. Add eggs and both sugars. Wisk well.
3. Wisk in butter, oil and vanilla. Set aside.
4. In a medium bowl sift or wisk together flour, salt, baking soda, baking powder, cinnamon, nutmeg and ginger.
5. Add dry to wet and stir until incorporated. Fold in nuts or cranberries if desired.
6. Divide the batter between two smaller sized greased or sprayed loaf pans.
7. Sprinkle tops with sugar.
8. Bake for 45-60 minutes or until toothpick inserted into center comes out clean.
9. Cool and serve.

So that’s going to wrap it up for this special food zucchini eggplant banana bread recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!