Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, truffle parmesan sweet potato fries. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Truffle Parmesan Sweet Potato Fries is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Truffle Parmesan Sweet Potato Fries is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have truffle parmesan sweet potato fries using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Truffle Parmesan Sweet Potato Fries:

1. Take 3 sweet potatoes cut into fries (Japanese sweet potatoes work best but normal are fine)
2. Make ready 1 tablespoon olive oil
3. Prepare 2 tablespoons truffle oil
4. Get to taste Salt
5. Prepare to taste Fresh ground pepper
6. Make ready 1 tablespoon grated Parmesan cheese

Steps to make Truffle Parmesan Sweet Potato Fries:

1. Preheat oven to 425 degrees F and line a baking sheet with tin foil
2. Toss potatoes with olive oil salt and pepper. DO NOT add truffle oil at this time
3. Place potatoes on tray and bake until golden brown and crispy (about 20-30 min)
4. Place potatoes in large bowl and drizzle truffle oil, grated cheese and additional salt and pepper (if needed)
5. Note: balsamic glaze and garlic aioli serve as great dipping sauces. Ketchup is not ideal :)

So that’s going to wrap it up with this special food truffle parmesan sweet potato fries recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!