Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana cranberry cake/bread. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Banana Cranberry Cake/Bread is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Banana Cranberry Cake/Bread is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana cranberry cake/bread using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana Cranberry Cake/Bread:

1. Take Dry mix
2. Prepare 2 cup flour
3. Get 1 tsp baking powder
4. Take 1/2 tsp baking soda
5. Make ready 2 pinch salt
6. Take dash ground cinnamon
7. Get dash ground nutmeg
8. Prepare Wet mix
9. Make ready 1/2 cup unsalted butter (soft, room temp)
10. Prepare 1/2 cup demerara sugar (or other unrefined brown sugar)
11. Make ready 3 eggs
12. Prepare 4 small overripe bananas, mashed
13. Prepare 1/4 tsp french vanilla blend (or 2-3 drops pure vanilla extract)
14. Take 1/4 cup dried cranberries (or try candied cranberries walnut mix)

Instructions to make Banana Cranberry Cake/Bread:

1. Preheat oven to 350°
2. Sift together dry mix ingredients in large mixing bowl, set aside
3. In a separate bowl, cream butter and sugar with a spoon until well blended and fluffy
4. Add eggs, beat well together, with a wisk
5. Add mashed bananas and vanilla, wisk together and mix in dried cranberries
6. Fold into the dry mix with a spatula until completely blended, but do not overmix.
7. Pour into greased (rub butter on the surface) loaf pan or square casserole dish
8. Bake for 50-60 min (square dish or loaf respectively), or until it passes the toothpick test (comes out clean no sticky goop on the toothpick)
9. Let cool slightly before removing from dish, or else it may fall apart. Serve promptly for fluffy texture, cooled for a firmer texture.

So that is going to wrap it up with this special food banana cranberry cake/bread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!