Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, salty-sweet pork stir-fry with sweet potato. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Salty-Sweet Pork Stir-Fry with sweet potato is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Salty-Sweet Pork Stir-Fry with sweet potato is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salty-sweet pork stir-fry with sweet potato using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salty-Sweet Pork Stir-Fry with sweet potato:

1. Make ready 200 grams Thinly sliced pork
2. Take 300 grams sweet potato
3. Prepare 100 grams lotus root
4. Make ready 6 shiitake mushroooms
5. Take 1 Tbsp sugar
6. Make ready 2 Tbsp mirin
7. Make ready 1 Tbsp sake
8. Get 2 Tbsp soysauce
9. Prepare salt and pepper
10. Take 1 Tbsp oil

Steps to make Salty-Sweet Pork Stir-Fry with sweet potato:

1. Slice the sweet potatoes and lotus root at approximately the same thickness. Cut the Shiitake mushrooms in to your preferred size. Mix sugar, mirin, and soysauce together.
2. On a pan, spread the sweet potatoes and the lotus root, start heating (small - medium heat), wait until they are cooked (Turn up-side-down, sometimes).
3. Add pork, shiitake mushrooms, and oil to the pan, season with sake, salt and pepper, stir until the pork is cooked.
4. Add the mixed seasonings, stir until the seasonings are boiled down to a thick sauce. Stop the heat and serve.

So that’s going to wrap this up for this special food salty-sweet pork stir-fry with sweet potato recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!