Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, savory baked chicken thighs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Savory Baked Chicken Thighs is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Savory Baked Chicken Thighs is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook savory baked chicken thighs using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Savory Baked Chicken Thighs:

1. Get chicken
2. Prepare 6 large chicken thighs fat trimed, skin on
3. Get 3/4 cup Lite Soy Sauce
4. Make ready 1 tbsp garlic powder
5. Prepare 1 tbsp onion powder
6. Make ready 1/2 tbsp ground ginger
7. Get 1/2 tsp turmeric
8. Get 4 tbsp melted butter (or olive oil if you have it)

Steps to make Savory Baked Chicken Thighs:

1. In a medium size bowl add spices & mix. Add Soy sauce & melted butter or olive oil. Whisk together well.
2. In a gallon size plastic ziploc bag or large plastic storage container with a lid, place chicken thighs ,(skin on), into the bag or container. Pour the Soy & spice mixture onto the chicken & seal. Shake the bag or bowl around to coat the chicken well.
3. Marinate chicken in the refrigerator for at least 15 minutes or longer.
4. Preheat oven to 375 (F). Line a baking pan with foil. Place marinated chicken, skin side up, on the baking pan. Pour any residual marinade on top the chicken.
5. Bake uncovered for 45 minutes or until skin is crispy brown & chicken is done & no pink when cut open.

So that is going to wrap this up for this special food savory baked chicken thighs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!