Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, artichoke-spinach dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Artichoke-Spinach Dip is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Artichoke-Spinach Dip is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook artichoke-spinach dip using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Artichoke-Spinach Dip:
- Prepare 2 (8 oz) packages of cream cheese
- Prepare 1 package frozen spinach thawed
- Take 1/2 cup mayo
- Get 1 cup mozzarella cheese
- Get 1/2 tsp garlic powder
- Prepare 1/2 tsp onion powder
- Prepare Dash cayenne pepper
- Prepare Dash cumin
- Prepare Artichokes chopped
Instructions to make Artichoke-Spinach Dip:
- Mix all and bake at 400 until warmed up.
- Can broil for about 5 minutes to get top golden brown.
- Enjoy!
So that’s going to wrap this up with this exceptional food artichoke-spinach dip recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
