Steps to Prepare Speedy My Favorite Fall Salad with Maple Dijon Vinaigrette

Lucas Hoffman   03/05/2020 03:58

My Favorite Fall Salad with Maple Dijon Vinaigrette
My Favorite Fall Salad with Maple Dijon Vinaigrette

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my favorite fall salad with maple dijon vinaigrette. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Favorite Fall Salad with Maple Dijon Vinaigrette is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. My Favorite Fall Salad with Maple Dijon Vinaigrette is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook my favorite fall salad with maple dijon vinaigrette using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
  1. Take Salad Ingredients :
  2. Prepare 1 1/2 cup romaine lettuce (or lettuce of choice)
  3. Prepare 1/2 cup thinly sliced red cabbage
  4. Get 1 small carrot, peeled and shredded
  5. Make ready 1 grilled chicken breast, sliced
  6. Make ready 1/2 cup roasted butternut squash (or roasted sweet potato)
  7. Get 1 tbsp. dried cranberries
  8. Make ready 1 tbsp. pumpkin seeds
  9. Get 2 tbsp. roughly chopped pecans (or walnuts)
  10. Make ready Maple Dijon Vinaigrette Ingredients :
  11. Make ready 2 tbsp. extra virgin olive oil
  12. Get 1 tbsp. apple cider vinegar
  13. Make ready 2 tsp. - 1 tbsp. pure maple syrup (depending how sweet you want)
  14. Prepare 1 1/2 tsp. dijon mustard
  15. Make ready to taste salt and pepper
Instructions to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
  1. Toss the chopped romaine, sliced red cabbage and shredded carrots all together.
  2. Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts.
  3. For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Start with just the 2 tsp of maple syrup and increase to make the dressing sweeter, if you'd like.
  4. Top your salad with desired amount of dressing and enjoy!

So that’s going to wrap this up for this exceptional food my favorite fall salad with maple dijon vinaigrette recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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