Recipe of Any-night-of-the-week Sweet Potato Masala Fry
Richard Harmon 21/07/2020 21:56
Sweet Potato Masala Fry
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet potato masala fry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet Potato Masala Fry is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Sweet Potato Masala Fry is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet potato masala fry using 14 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Masala Fry:
Make ready 200 gms Sweet potato
Take 3 pods Garlic
Get 1/2 teaspoon Cumin seed
Get 2 numbers red chili Dried
Prepare 2 sprigs Curry Leaf
Take 1/4 teaspoon Mustard seed -
Prepare to taste Salt
Get 1/4 teaspoon Chili powder
Take 1/8 teaspoon Turmeric powder
Get 1 number Green chili
Make ready 1 teaspoon Urad dal
Get 1.5 cups Water
Make ready 1.5 tablespoons Oil
Get 1 Onion small
Steps to make Sweet Potato Masala Fry:
Wash and peel the sweet potato. Cut into small cubes.
Boil the sweet potato with a couple of pinches of salt until cooked through.
Strain and keep aside.
Chop onion (need not be finely diced). Cut the green chilli into 2 and then slit each half.
Using a mortar and pestle to crush cumin seeds. Add the peeled garlic pods and crush along with the cumin seeds and keep aside.
In a heated fry pan, pour oil and add in the mustard seeds.
Once the mustard seeds splutter, add dried red chilli and sauté for 5 seconds.
Add urad dal and fry until they turn light brown. Add in the green chilli and curry leaves and fry for a minute.
Add chopped onion. Sauté for a minute and add the crushed cumin and garlic and cook for another 3 minutes.
Add chilli powder and turmeric powder and sauté for a minute.
Add the cooked(boiled) sweet potato. Sprinkle salt as per your taste.
Fry until the sweet potato turns light brown on the sides.
So that is going to wrap this up with this special food sweet potato masala fry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!