Recipe of Quick Sweet and Savory Burdock Root and Sweet Potato Stir-Fry

Gerald Montgomery   31/08/2020 00:27

Sweet and Savory Burdock Root and Sweet Potato Stir-Fry
Sweet and Savory Burdock Root and Sweet Potato Stir-Fry

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweet and savory burdock root and sweet potato stir-fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet and Savory Burdock Root and Sweet Potato Stir-Fry is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Sweet and Savory Burdock Root and Sweet Potato Stir-Fry is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet and savory burdock root and sweet potato stir-fry using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Savory Burdock Root and Sweet Potato Stir-Fry:
  1. Take 1 Burdock root
  2. Take 1 Sweet potato
  3. Make ready 1 Red chili pepper
  4. Get 1 Sesame oil
  5. Get Seasoning ingredients:
  6. Get 2 tbsp ① Sake
  7. Take 2 tbsp ② Mirin
  8. Prepare 1 tsp ③ Sugar
  9. Prepare 2 tbsp ④ Soy sauce
  10. Take Other:
  11. Prepare 1 tsp Katakuriko
  12. Make ready 2 tsp Toasted sesame seeds (for stir-frying)
Instructions to make Sweet and Savory Burdock Root and Sweet Potato Stir-Fry:
  1. Chop the burdock root and sweet potatoes into 1 cm matchsticks, and soak in 2 separate bowls. Thinly slice the red chili pepper into rounds (keep half of the seeds).
  2. Drain the water from the burdock root and sweet potatoes, put in a steamer (or heat-resistant glass dish), then briefly microwave. About 3 to 3.5 minutes at 600W.
  3. Add sesame oil to a saucepan (or frying pan), add the burdock root and sweet potatoes, and sauté‎ until brown. If they aren't cooked through evenly, cover with a lid and steam cook.
  4. Add the red chili pepper and lightly sauté‎, then add seasoning ingredients 1 to 4 in the order listed, and continue sautéing.
  5. Add sesame seeds, and katakuriko dissolved in a little water, then coat the vegetables evenly. Transfer to a serving dish, sprinkle sesame seeds (a generous amount) and serve!

So that’s going to wrap this up with this exceptional food sweet and savory burdock root and sweet potato stir-fry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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