How to Prepare Award-winning Chicken, Sweet Potato and Walnut Stir Fry
Teresa Olson 23/08/2020 19:38
Chicken, Sweet Potato and Walnut Stir Fry
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken, sweet potato and walnut stir fry. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken, Sweet Potato and Walnut Stir Fry is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken, Sweet Potato and Walnut Stir Fry is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken, sweet potato and walnut stir fry using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken, Sweet Potato and Walnut Stir Fry:
Take 1 thigh or breast Chicken (thigh or breast meat)
Prepare 1 medium Japanese sweet potato
Get 50 grams Walnuts
Get 1 clove Garlic
Get 1 tbsp Cake flour
Take 2 tbsp ◎ Shaoxing wine
Take 2 tbsp ◎ Soy sauce
Make ready 2 tbsp ◎ Vinegar
Get 1 tbsp ◎ Sugar
Make ready 1 tsp ◎ Chinese soup stock
Prepare 1 Vegetable oil
Steps to make Chicken, Sweet Potato and Walnut Stir Fry:
Break up the walnuts roughly with your hands, and dry roast in a frying pan over low heat for 5 minutes, or in a toaster oven for 3 minutes.
Cut the sweet potato into 1cm cubes, soak in water then drain.
Put the sweet potato cubes on a heatproof dish and cover with plastic wrap. Microwave for 3 minutes at 500-600 W.
Remove any sinew or fat from the chicken and cut into small bite-sized pieces. Finely chop the garlic.
Heat some vegetable oil in a frying pan, add the garlic and stir fry over medium heat. When it starts to smell nice add the chicken that has been dredged in flour, and stir fry until the color of the chicken changes.
Add the sweet potato and stir fry for one minute. Add the walnuts and add the combined ingredients marked with ◎ - the shaoxing wine, soy sauce, vinegar, sugar, and Chinese seasoning granules.
Stir fry over high heat until the flavoring ingredients are evenly distributed, then turn off the heat.
Transfer to a serving dish.
So that’s going to wrap it up with this exceptional food chicken, sweet potato and walnut stir fry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!