Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spinach hummus. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Classic hummus goes deliciously green with a few handfuls of spinach thrown into the mix. Green is my favorite color, so I'm especially down with this Spinach Hummus recipe. Spinach hummus is a delicious variation on the traditional Middle Eastern hummus recipe.

Spinach Hummus is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Spinach Hummus is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have spinach hummus using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spinach Hummus:

1. Get 1-1/2 cup boiled chickpeas peas
2. Take 1/4 cup fresh lemon juice
3. Prepare 1/4 cup tahini
4. Prepare 2-3 cloves garlic (minced)
5. Prepare as needed oil
6. Prepare 1/2 tsp cumin powder (optional)
7. Get 2-3 tbsp water
8. Take 1/2 cup spinach puree
9. Take as needed Paprica to sprinkle

This vegan, oil-free, and gluten-free spinach hummus is. You'll love this Spinach Artichoke Hummus Recipe! A healthy, yummy idea to serve as a snack, appetizer, or game day! Hummus is such a fantastic and easy recipe but we decided to take it a step further with a light and fresh twist.

Steps to make Spinach Hummus:

1. In a grinding jar, add tahini, lemon juice and process it for one minute. Scrape the bottom and sides and process for 30 seconds more. If needed can process more 30 seconds,tahini became proper creamy.
2. Add garlic, 2 tbsp olive oil, cumin powder and salt to creamed tahini and process for 30-40 seconds. Scrap sides and bottoms.
3. Now add boiled chick peas to it and process it in intervals till chick peas become smooth. Scrap ini between. Add 2-3 tbsp water while processing.
4. Our basic hummus is ready, now add spinach puree and process for 30-40 seconds. Drizzle olive oil and paprica.

Try this delicious Spinach and Green Pea. spinach hummus is a quick healthy Indian style spinach hummus can be super for palak hummus for kids tiffins. Kabuli chana, also known as chick peas, is the prime ingredient of any hummus. Combine all ingredients except spinach in food processor and process until smooth. While blending, slowly add in the olive oil until hummus is creamy and smooth. Garnish with a few leaves of spinach.

So that’s going to wrap it up for this special food spinach hummus recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!