Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy chicken thighs simmered in meat sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Chicken Thighs Simmered in Meat Sauce is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Chicken Thighs Simmered in Meat Sauce is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy chicken thighs simmered in meat sauce using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Thighs Simmered in Meat Sauce:

1. Get 1 Chicken thigh meat
2. Make ready 1 can Store-bought meat sauce
3. Prepare 2 Bay leaves (optional)
4. Take 1 Vegetables (shimeji mushrooms, eggplant, etc.)

Steps to make Easy Chicken Thighs Simmered in Meat Sauce:

1. Fry the chicken on high heat until browned on both sides.
2. Remove the chicken from the pan. Add the canned meat sauce, one can worth of water, and the bay leaves.
3. Once the sauce starts to thicken, reduce the heat to low and simmer until it's reduced by one-third.
4. The sauce is not only great with rice, but it goes with bread, pasta, or as a pizza topping. One COOKPAD user even said it was great with omu-rice.

So that’s going to wrap this up with this exceptional food easy chicken thighs simmered in meat sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!