Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, spinach and cottage cheese momos with honey chilli dip. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spinach and Cottage Cheese Momos with Honey Chilli dip is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Spinach and Cottage Cheese Momos with Honey Chilli dip is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spinach and cottage cheese momos with honey chilli dip using 32 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Spinach and Cottage Cheese Momos with Honey Chilli dip:

1. Make ready Momos
2. Get 3/4 cup plain flour for white dough
3. Take 3/4 cup plain flour for green dough
4. Get 1/2 cup Water for kneading
5. Prepare to taste Salt
6. Take 10-12 spinach leaves
7. Prepare 2 teaspoon sesame oil for dough
8. Prepare Spinach paneer Filling :
9. Prepare 1 bunch spinach leaves
10. Get 100 grams cottage cheese / paneer
11. Make ready to taste Salt
12. Prepare 1/4 teaspoon Pepper powder
13. Get 2 spring onions and leaves
14. Get 1 tablespoon chilli sauce
15. Prepare 1/4 teaspoon garlic paste
16. Prepare 1 teaspoon vinegar
17. Prepare 1 teaspoon soya sauce
18. Prepare Honey chilli dip :
19. Take 3 tablespoons sesame oil, divided
20. Take 2 teaspoon Ginger paste
21. Make ready 1 teaspoon Garlic paste
22. Take 1 teaspoon Green Chilli paste
23. Prepare 2 tablespoons Finely chopped fresh red and green chillies
24. Make ready 3-5 tablespoons honey
25. Make ready 1 teaspoon brown sugar
26. Take 1/4 cup water
27. Prepare 1 teaspoon black pepper powder
28. Take 1 teaspoon Chilli sauce
29. Get 2 teaspoons roasted sesame seeds
30. Take 1/2 teaspoon corn flour
31. Get to taste Salt
32. Make ready 1/2 teaspoon soya sauce

Steps to make Spinach and Cottage Cheese Momos with Honey Chilli dip:

1. Clean and wash spinach. In a pan add the leaves add a cup of hot water and boil for few minutes. Strain the leaves.
2. Add 8-10 leaves in a mixer jar and make a paste. Pass through a fine sieve and reserve the green juice for green dough.
3. Prepare a white dough by mixing flour, oil, some salt. Sprinkle some oil, cover and keep dough for resting.
4. Prepare green dough by mixing flour, oil some salt and green water. Sprinkle some oil, cover and keep dough for resting.
5. Chop the remaining spinach leaves, onions, paneer and keep them ready
6. Mix all the ingredients under the filling section and mix well
7. In a pan heat oil for the sauce, add ginger garlic chilli paste and saute. Add chopped red and green chillies and cook.
8. Add honey and sugar and cook. Add water and mix.
9. Add other ingredients to this sauce and it's ready
10. To prepare two coloured momos. Divide white dough in 3 portions. Roll in a cigar shape. Divide green dough and roll into rectangles. Use plain flour for rolling.
11. Place cigar over green rectangular roll. Tightly wrap and cover. Pinch together both ends so that they stick together.
12. Cut into 1/4 inch thick circles.
13. Place one circle and start to flatten from sides using a rolling pin. Keep the centre part thick.
14. Prepare all the circles into puris.
15. Place 1 teaspoon of the filling in the centre. Fold into half, join both the triangular ends by pinching gently. Refer to the picture below.
16. Place all the prepared momos into the greased dish, in a preheating steamer. Cover and cook for 5-7 minutes. Overcooking will make the momos rubbery and they might loose the colour too.
17. Serve beautiful double coloured momos with the dip, decorate with chopped green onion leaves.
18. Enjoy warm with loved ones.

So that is going to wrap it up for this special food spinach and cottage cheese momos with honey chilli dip recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!