Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, seed bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Seed Bread is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Seed Bread is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have seed bread using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Seed Bread:

1. Make ready 1/2 kg semi-wholemeal flour
2. Make ready 300 ml Water
3. Get 2 tbsp Olive oil (evo)
4. Get 5 grams Yest
5. Prepare 20 grams Flax seeds
6. Prepare 20 grams Sunflower seeds
7. Prepare 20 grams Pumpkin seeds

Instructions to make Seed Bread:

1. In a bowl put the yeast, 1/3 of the flour and 150ml of the water. Let it stand until it's bubbling.
2. Add the remaining flour, water, and finally the oil. When it's well mixed add the seeds and let rise until doubled in volume.
3. Creates the shape you want and let the dough rise again.
4. bake at 220°F for about 20 minutes. …your bread is ready!!!!

So that’s going to wrap this up with this special food seed bread recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!