Step-by-Step Guide to Prepare Speedy Sharbat -E- Rahat

Iva James   06/08/2020 16:43

Sharbat -E- Rahat
Sharbat -E- Rahat

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sharbat -e- rahat. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sharbat -E- Rahat is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sharbat -E- Rahat is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook sharbat -e- rahat using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sharbat -E- Rahat:
  1. Prepare 100 grams Sugar
  2. Take 1.5 liter Milk
  3. Take 10-15 gram Dried Rose petal Powder
  4. Prepare 10 grams Pumpkin seeds
  5. Get 10 grams Cucumber seeds
  6. Make ready 10 grams Melon seeds
  7. Make ready pinches Cardamom powder few
  8. Make ready Rose Powder for garnish
  9. Make ready Crushed Ice
Steps to make Sharbat -E- Rahat:
  1. Make fine powder of all seeds including rose petal.
  2. Make some powder of rose petal extra for garnish
  3. Add sugar and milk in a jar mix well together, add one spoon per glass means 10 spoon powder of seeds into milk.
  4. Add ice to make chill and trasfer in glasses.
  5. Sprinkle rose Powder on each glass and serve.

So that is going to wrap it up with this exceptional food sharbat -e- rahat recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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