Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, protein ladoo. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Protein ladoo is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Protein ladoo is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook protein ladoo using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Protein ladoo:

1. Take Ingredients:
2. Make ready 1 cup finger millet/Ragi flour -
3. Take 1/2 cup Flax seeds ground -
4. Take 2 Tbsp Sunflower seeds -
5. Take 3 Tbsp Pumpkin seeds -
6. Make ready 1 1/2 cup Dates -
7. Make ready Ghee - 1 Tsp (Optional)
8. Prepare 1 Tbsp Sesame seeds -
9. Take Brown sugar - 2 Tsp (Optional)

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Steps to make Protein ladoo:

1. Roast ragi flour along with ghee and flaxseed till you get a nice aroma.
2. Powder sunflower seeds and pumpkin seeds and keep aside.
3. Grind the dates and add all the ground ingredients to the ragi flour and mix well.
4. Then add sesame seeds and make small sized laddus. Enjoy this healthy iron and protein-rich laddu. - - Notes: For more sweet mix brown sugar along with sesame seeds

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