Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, salmon patties (croquette style). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Salmon Patties (croquette style) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Salmon Patties (croquette style) is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have salmon patties (croquette style) using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Patties (croquette style):

1. Take cup Canola Oil
2. Take 15 oz. can Pink Salmon (Wild Caught!!)
3. Take cup minced Onion
4. Take cup minced Celery
5. Prepare cup minced Pepper
6. Get cup Italian Bread Crumbs
7. Prepare large Eggs
8. Make ready tbl. Mayo
9. Prepare tsp. Lemon Juice
10. Get tbs. Parsley
11. Prepare tsp. each Salt and Pepper

Instructions to make Salmon Patties (croquette style):

1. Heat oil in frypan on med.high heat.
2. Remove large bones and skin from Salmon.
3. Mix rest of ingredients into fish. Mixture will be wet.
4. Fry about 5 min. each side, until browned. Drain on towels.

So that is going to wrap this up with this special food salmon patties (croquette style) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!