Simple Way to Prepare Homemade Chicken Parm

Steven Wood   22/06/2020 06:18

Chicken Parm
Chicken Parm

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken parm. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Parm is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken Parm is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken parm using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parm:
  1. Take 4 chicken breasts
  2. Take 1 packages pasta (your preference)
  3. Take 2/3 cup shredded mozzarella cheese
  4. Prepare 1 can bertolli tomato sauce
  5. Get 1/4 cup parmesan cheese
  6. Get 1/2 cup bread crumbs
  7. Make ready 2 eggs
  8. Get 1 tsp salt
  9. Prepare 1/2 tsp oregano
  10. Make ready 2 garlic cloves minced
  11. Get 1 dash chopped parsley
  12. Take 1/2 cup canola oil
Instructions to make Chicken Parm:
  1. Season chicken with ingredients stated above
  2. Boil pasta for about 10mins , don't over cook
  3. After chicken is seasoned dip the pieces into the egg then the bread crumbs and fry on low heat so that the chicken could cook thoroughly
  4. After the chicken is golden brown ,drain the chicken and the pasta
  5. Add the chicken to the pasta, then the sauce as well as the 2 cheeses on the top
  6. Enjoy

So that’s going to wrap this up with this special food chicken parm recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

©2022 Recipe Delicious - All Rights Reserved