Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, taco seasoning. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Taco Seasoning is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Taco Seasoning is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have taco seasoning using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Taco Seasoning:

1. Take Red Chile Powder (1 Tbsp)
2. Take Corn flour (1 Tbsp)
3. Take Salt (2 tsp)
4. Make ready Tomato Powder (½ Tbsp)
5. Make ready Lime Powder (½ Tbsp)
6. Prepare Tumeric (1 tsp)
7. Take Cayenne (1 tsp)
8. Make ready Onion Powder(1 tsp)
9. Take Garlic Powder (½ tsp)
10. Take Hot Pepper Flakes (1 tsp)
11. Prepare Ground Black Pepper(½ tsp)
12. Prepare Ground Cumin (½ tsp)
13. Get Dried Oregano (½ tsp)
14. Take Chipotle Powder (½ tsp)
15. Prepare MSG (¼ tsp)

Steps to make Taco Seasoning:

1. Mix all ingredients and store in a mason jar. This recipe easily scales up and I usually make 4X the amount shown here.
2. To use for ground beef tacos:
3. Saute 1 lb of ground beef in a large skillet on high heat until brown.
4. Drain grease from the beef. This is important to control the consistency of the taco meat.
5. Add 33g (1 oz. or approximately 4 Tbsp) of taco seasoning and 2/3 cup of water to the meat.
6. Bring to a simmer and cook for 5-10 min to allow seasonings to blend and sauce to thicken.
7. 5. Serve in taco shells

So that is going to wrap this up with this special food taco seasoning recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!