Recipe of Speedy Cheesy Baked Mac with Bechamel Sauce

Beatrice Newman   03/06/2020 07:33

Cheesy Baked Mac with Bechamel Sauce
Cheesy Baked Mac with Bechamel Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheesy baked mac with bechamel sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cheesy Baked Mac with Bechamel Sauce is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cheesy Baked Mac with Bechamel Sauce is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook cheesy baked mac with bechamel sauce using 29 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheesy Baked Mac with Bechamel Sauce:
  1. Make ready Meat Sauce
  2. Take 1/2 kilo ground beef
  3. Get 5 cups water
  4. Get Cayenne pepper
  5. Get Paprika
  6. Make ready Oregano
  7. Take Salt
  8. Make ready Black pepper
  9. Prepare 1 1/2 cup sliced hotdogs
  10. Take 1 head garlic
  11. Prepare 1 onion
  12. Make ready 3/4 cup butter
  13. Take 2 tomatoes
  14. Take 3/4 cup tomato sauce
  15. Make ready 1/4 cup ketchup (i used banana ketchup)
  16. Prepare 1 tablespoon soy sauce
  17. Make ready Pasta
  18. Get 350 grams pasta (macaroni or zita penne)
  19. Make ready 3 tablespoons butter or margarine
  20. Prepare Salt
  21. Make ready Bechamel Sauce
  22. Take 3/4 cup butter or margarine
  23. Get 1/2 cup flour
  24. Prepare 3 cups milk
  25. Take Salt
  26. Prepare Pepper
  27. Prepare 1/2 cup grated cheese
  28. Take Extra Topping
  29. Make ready 2 cups grated cheese
Instructions to make Cheesy Baked Mac with Bechamel Sauce:
  1. Prepare the beef. Blanch the ground beef in water. Once the water evaporates and only about half of it remains, season with salt and pepper. When there’s only very little water left, season with cayenne, paprika and oregano. Add half a tablespoon of soy sauce. You may add salt and pepper if you prefer more. Set aside.
  2. Sauté the garlic and onion in butter/margarine. Add in the sliced hotdogs. Once the hotdogs are half-cooked, add in the sliced tomatoes. Let the tomatoes soften in form then pour in the tomato sauce, ketchup and the remaining soy sauce. Season with salt and pepper as preferred. Add the ground beef and continue stirring for 5-10mins. Set aside.
  3. Boil some water in a pan. Once boiling, put in butter and salt. Add the pasta and cook until al dente. Strain to remove water. Mix the pasta and sauce and set aside.
  4. Preheat oven to 350 degrees fahrenheit or 180 degrees celsius.
  5. Melt the butter/margarine in a pan. Add the flour and continue mixing until there are no lumps. TIP: sift the flour into the pan so that the flour won’t get too lumpy. Pour the milk and add the grated cheese. Season with salt and pepper. Continue stirring until thick. Set aside.
  6. Prepare the baking pan / glass baking dish. Put in one layer or half of the pasta with sauce. Spread half of the bechamel sauce. Add half of the grated cheese. Layer the remaining pasta. Add the remaining bechamel sauce. Spread the remaining grated cheese especially on uncovered areas if there are any.
  7. Baked in the oven for 20mins or until the the top melts and darkens a bit.
  8. Serve hot or chillled. To reheat, just slide it in the microwave for a few minutes! Enjoy!

So that’s going to wrap it up for this exceptional food cheesy baked mac with bechamel sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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