Recipe of Ultimate Spare Ribs with Peach Apple Barbecue Sauce

William Gonzales   10/04/2020 17:18

Spare Ribs with Peach Apple Barbecue Sauce
Spare Ribs with Peach Apple Barbecue Sauce

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spare ribs with peach apple barbecue sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spare Ribs with Peach Apple Barbecue Sauce is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Spare Ribs with Peach Apple Barbecue Sauce is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have spare ribs with peach apple barbecue sauce using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spare Ribs with Peach Apple Barbecue Sauce:
  1. Make ready Spare Ribs (4.5 lbs)
  2. Make ready Green Apple (1 medium)
  3. Take Peach (2 medium)
  4. Take Garlic (2 cloves)
  5. Make ready Onion (1 medium)
  6. Prepare Brown Sugar (2 cups)
  7. Get Chili Powder (4 tbs)
  8. Take Hickory Smoked Sea Salt (3 tbs)
  9. Prepare Black Pepper (3tbs)
  10. Get Bourbon (2 tsp)
  11. Make ready Onion Powder (2tbs)
  12. Get Garlic Powder (2 tbs)
  13. Prepare Paprika (3 tbs)
  14. Prepare Soy Sauce (1 tbs)
  15. Prepare Vinegar (1 cup)
  16. Take Honey (2 tbs)
Steps to make Spare Ribs with Peach Apple Barbecue Sauce:
  1. Prepare barbecue sauce before prepping ribs. This can be done the day before.
  2. Saute chopped onion and garlic, then lightly saute finely chopped apple and peaches.
  3. Combine garlic powder, onion powder, brown sugar, paprika, chili powder, black pepper, sea salt into the pan.
  4. Mix vinegar, honey, soy sauce and bourbon into the sauce and let it cook down for 2 hours on low. Stir occasionally to stop it from burning.
  5. Prepping spare ribs.
  6. Combine brown sugar, paprika, and chili powder into a dry rub and rub it into the spare ribs.
  7. Wrap spare ribs in aluminum foil and bake in a sheet pan at 225 for 3 hours
  8. Unwrap ribs and brush with Peach apple barbecue sauce. Cook at 300 for 3 hours. Brush every hour.

So that’s going to wrap it up for this exceptional food spare ribs with peach apple barbecue sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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