Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sausage pot pie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sausage Pot Pie is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Sausage Pot Pie is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have sausage pot pie using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sausage Pot Pie:

1. Prepare Italian Sausage
2. Prepare Carrots
3. Prepare Mushroom
4. Get Onion
5. Take Couple Cloves Garlic
6. Get Jalapeño
7. Get 1/4 Cup Flour
8. Make ready 2 Cups Milk
9. Make ready 1/2 Stick Butter
10. Get Black Pepper
11. Take Salt
12. Make ready Italian Seasonings
13. Take Seasoned Salt
14. Get Cheese
15. Make ready Egg

Steps to make Sausage Pot Pie:

1. Take the sausages out of the casings and start sautéing them with the onion, garlic and carrots. Don’t overdo the heat, the carrots have to cook somewhat. Add the pepper last so it saves it’s structural integrity. Put that aside.
2. Make a roux with the flour, butter, milk and as much cheese as you’the like. Season the roux as well. Return the meat and vegetables to the roux and incorporate.
3. I made pie crusts this time, but you can use the two store bought pie crust technique. Either way, add the mixture into the pie crust and seal by crimping or using a fork. Cut an air vent and apply an egg wash.
4. Into the oven at 425F bake 30 mins or until the crust is a beautiful golden brown.

So that’s going to wrap this up for this special food sausage pot pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!