Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fresh pea, mint & lemon risotto 💚. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fresh Pea, Mint & Lemon Risotto 💚 is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Fresh Pea, Mint & Lemon Risotto 💚 is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have fresh pea, mint & lemon risotto 💚 using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fresh Pea, Mint & Lemon Risotto 💚:

1. Make ready 500 g frozen peas
2. Take 1 onion, finely chopped
3. Prepare Olive oil
4. Get 2 cloves garlic, crushed
5. Prepare 200 g arborio risotto rice
6. Make ready 8-10 large mint leaves
7. Take 1 tbsp chopped parsley
8. Make ready 1/2 lemon, juice & zest
9. Get Pinch white pepper
10. Make ready 1 L vegetable stock

Instructions to make Fresh Pea, Mint & Lemon Risotto 💚:

1. Gently fry the onions in a good glug of olive oil for 5 mins or so and nice and soft.
2. Add the crushed garlic and cook for a few more minutes, then add the rice. Cook the rice in and stir it well in the oil and garlic for a few more minutes. Turn the heat up a bit then start adding your stock a ladleful at a time. Keep stirring and add more stock as soon as the last stock has been absorbed by the rice.
3. When the rice is nearly cooked, add your peas and and keep stirring and adding stock until it’s done. A few minutes before serving stir in a tbsp more of olive oil, lemon juice and zest, and fresh herbs. Season to taste with white pepper and a little salt if its needed. Serve and enjoy!

So that’s going to wrap it up with this special food fresh pea, mint & lemon risotto 💚 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!