Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spare rib ginger stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Spare Rib Ginger Stew is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Spare Rib Ginger Stew is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spare rib ginger stew using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spare Rib Ginger Stew:

1. Get 500 grams Pork spareribs
2. Take 1 Carrot
3. Make ready 1 Onion
4. Prepare 3 medium Potatoes
5. Prepare 1 piece Ginger
6. Prepare 1 clove Garlic
7. Prepare 10 kernels Black pepper (whole)
8. Make ready 1 dash Salt
9. Take 1 tsp Mustard
10. Take 1 (as desired) celery, mushrooms etc.

Steps to make Spare Rib Ginger Stew:

1. Peel the skins from the garlic and ginger, and thickly slice.
2. Place the ginger, garlic, black pepper, and spare ribs into a pot, and boil in water.
3. Cut the potatoes and carrots into bite-sized pieces, cut the onions into wedges, and place into the boiling pot.
4. Season with salt while skimming the scum. It is done after the carrots and potatoes cook through!
5. You can eat the spareribs to the bones because they are tender. They are just seasoned with salt, serve with grainy mustard on the side if you like.

So that’s going to wrap this up with this special food spare rib ginger stew recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!