Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried pickles with honey mustard dipping sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried Pickles with honey mustard dipping sauce is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fried Pickles with honey mustard dipping sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried pickles with honey mustard dipping sauce using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Pickles with honey mustard dipping sauce:

1. Make ready thick slices of pickles(refrigerated)
2. Take all purpose flour/ maida
3. Make ready corn flour
4. Make ready baking powder
5. Make ready Italian seasoning
6. Make ready garlic powder
7. Make ready black pepper powder
8. Make ready salt
9. Make ready Soda water
10. Get Oil for frying
11. Make ready bread crumbs
12. Prepare For dipping sauce:
13. Get mayonnaise
14. Take ketchup
15. Take honey
16. Make ready chilli flakes
17. Take Dijon mustard

Steps to make Fried Pickles with honey mustard dipping sauce:

1. Take out the refrigerated pickles. Spread them on a clean kitchen towel and Pat them dry.
2. In a plate take 2 Tb Maida. Coat each pickle slice with Maida and keep aside, taking care that they are placed separately and not stacked.
3. In a bowl mix remaining Maida, cornflour, salt, pepper, baking powder, seasonings and garlic powder. Add soda little by little and mix continuously to make a medium thick, smooth batter.
4. In a plate spread the bread crumbs. Heat oil in a wok or karahi.
5. Now take Maida coated pickles, one at a time and dip them in the batter.Allow the slice to drop off any excess batter.Then coat well with bread crumbs and then deep fry on medium heat, till crisp and golden brown from both sides.
6. Drain on a paper towel and serve hot with dipping sauce.
7. For dipping sauce. Mix all ingredients well for the sauce and serve with fried pickles. This sauce goes well with all finger foods.
8. Tip- Can use beer instead of soda. Can even use beaten egg for dipping the pickles instead of Maida batter before coating with bread crumbs.

So that’s going to wrap this up with this special food fried pickles with honey mustard dipping sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!