Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, cinnamon rolls. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cinnamon Rolls is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Cinnamon Rolls is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook cinnamon rolls using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Rolls:
Take Dough
Prepare 2 cups milk
Prepare 1/2 cup white sugar
Prepare 1/2 cup butter
Get 2 tsp instant dry yeast
Prepare Additional 1 cup flour
Make ready 1 tsp baking powder
Make ready 2 tsp salt
Take Filling
Make ready 3/4 cup butter
Make ready 2 tbsp cinnamon powder
Get 3/4 cup brown sugar
Get Flosting
Take 2 tbsp butter
Get 4 tbsp milk
Take 1 cup powdered sugar
Steps to make Cinnamon Rolls:
Melt butter in a pan. Add milk and sugar. Mix until sugar is dissolved and remove from heat.
Add the yeast and leave for 10 minutes.
Add 4 cups of flour into the mixture and combine.
Let the dough rise for an hour.
While waiting for the dough to rise, prepare the filling by combining the brown sugar, butter and cinnamon powder.
Combine the extra cup of flour to the dough, baking powder and salt and add to the dough.
Knead the dough for at least 10 minutes until smooth.
Shape into a rectangle and evenly spread the filling.
Roll the dough into a cylindrical shape and cut into small sizes.
Place in a greased pan and rest for another 30 minutes.
Bake for 25 minutes on 180° celcius.
So that is going to wrap it up with this special food cinnamon rolls recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!