Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy chicken enchiladas. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Chicken Enchiladas is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Easy Chicken Enchiladas is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook easy chicken enchiladas using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Enchiladas:

1. Make ready whole chicken cooked or rotisserie
2. Get unsalted butter
3. Get all-purpose flour
4. Make ready chicken broth
5. Prepare sour cream or low fat plain yogurt
6. Take Mexican cheese blend
7. Take small flour tortillas
8. Get enchilada sauce

Steps to make Easy Chicken Enchiladas:

1. If using a rotisserie chicken, pull meat from bone and shred. If using a whole chicken, you can broil or roast with seasonings you like.
2. In skillet, make a roux using the unsalted butter and all purpose flour. To do this, on medium heat, melt butter and gradually add flour, stirring, ensuring there are no lumps. I generally cook this long enough to where it begins to turn a light brown, adding a pinch of salt and pepper.
3. Once roux is formed, stir in sour cream or yogurt. Gradually add broth. Once combined, add 1 cup of cheese until melted and combined. Set aside.
4. In a 9 x 13 oven safe dish, coat bottom with a portion of enchilada sauce - just coating the bottom.
5. Turn on and preheat oven to 350. Take a flour tortilla and place shredded chicken in middle. Top chicken with good amount of cheese. Roll up and place in dish with enchilada sauce. Can get about 8 out of this.
6. Pour cheese sauce made in skillet over top of rolled tortillas. Top with remaining shredded cheese. (Option: pour remaining enchilada sauce on top too.)
7. Bake for 35 minutes or until the cheese is well melted. Enjoy!

So that’s going to wrap it up with this special food easy chicken enchiladas recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!