Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked pork belly in chinese bbq sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Pork Belly In Chinese BBQ Sauce is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Baked Pork Belly In Chinese BBQ Sauce is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baked pork belly in chinese bbq sauce using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Pork Belly In Chinese BBQ Sauce:

1. Make ready 18 pieces pork belly without skin or soft pork bone (optional)
2. Take glaze
3. Get 2 tbsp honey
4. Get sauce for pork or spare rib
5. Make ready 2 cup DIY or store bought ready to used chinese bbq sauce
6. Take 2 tbsp Chinese white wine
7. Make ready 1 tbsp hoisin sauce or any bbq sauce
8. Get 1 tbsp oyster sauce
9. Get 3 tbsp light soy sauce
10. Take 2 tbsp sugar or maltose or gula melaka
11. Get 1 tsp pepper powder
12. Get 1 1/2 tbsp dark soy sauce
13. Get 1/4 cup water

Steps to make Baked Pork Belly In Chinese BBQ Sauce:

1. CHINESE BBQ SAUCE DIY,,mix all ingredient 1 bowl first
2. Marinate soft pork bone or skinless pork belly with the sauce overnight or can bake immediately
3. Bake 200 c for 1 hour with top cover with foil then, flip it over then add Another bowl of sauce and mix well again then bake for another 1 hour
4. Brush honey on surface and broil for another 10 minute till it’s sticky and lightly char
5. Enjoying Char Siew Soft Pork Bone With Plain White Rice

So that’s going to wrap this up for this special food baked pork belly in chinese bbq sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!