Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cinnamon roll popcorn. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cinnamon Roll Popcorn is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Cinnamon Roll Popcorn is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cinnamon roll popcorn using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Roll Popcorn:

1. Prepare 1/3 c. unpopped popcorn kernels
2. Prepare 1/4 pkg. white almond bark, melted
3. Take Approx. 1/2 c. cinnamon sugar

Steps to make Cinnamon Roll Popcorn:

1. Using your preferred popping method (I prefer air-popped) pop your kernels into a large mixing bowl.
2. Pour in your melted almond bark a little at a time, gently folding it into your popcorn with a wooden spoon or other large sturdy utensil, until well coated.
3. Sprinkle a couple table spoons of cinnamon sugar over the mixture at a time, still gently folding it in until well coated. Add enough cinnamon sugar for your liking, I preferred a lot for that really "Cinnabon" flavor, leaving just a little left for later.
4. Pour onto a large waxed paper lined baking sheet, and gently spread it out, then sprinkle remaining cinnamon sugar on top if desired.
5. Place in the fridge for 10 minutes or until the bark has set.
6. Take out of the fridge, and gently break it apart into small clumps, placing into your serving bowl(s).
7. Devour and enjoy!!!

So that’s going to wrap it up for this special food cinnamon roll popcorn recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!