Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pistachio baklava. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pistachio Baklava is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Pistachio Baklava is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pistachio baklava using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pistachio Baklava:

1. Prepare 500 gm Wheat flour
2. Make ready 50 gm Milk powder
3. Get 5 ml Vinegar
4. Take 250 ml Sugar syrup
5. Make ready 200 gm Breakfast sugar
6. Prepare 100 ml Water
7. Prepare 8 ml Lemon juice
8. Make ready 5 ml Orange blossom water
9. Prepare 400 gm Pistachio power

Instructions to make Pistachio Baklava:

1. Step 1 Mix all the ingredients and knead well just to combine.
2. Divide the dough to 50 g each. Step 2 Place on a tray. Dust some cornflour, cover with wet muslin cloth and rest overnight in chiller. Step 3 Roll the dough with the help of cornflour. Roll five thin sheets and keep on top of each other and roll again. Step 4 Brush with clarified butter.
3. Cut in square shape and fill with fine chopped pistachio. Step 5 Place on a baking tray and pour clarified butter to soak the baklava. Bake

So that’s going to wrap it up for this exceptional food pistachio baklava recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!