Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, cinnamon rolls (no yeast). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Rolls (no yeast) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Cinnamon Rolls (no yeast) is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook cinnamon rolls (no yeast) using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Rolls (no yeast):

1. Get 4 cup flour
2. Take 1/2 cup white sugar
3. Prepare 7 tsp baking powder
4. Get 1 tsp salt
5. Get 2/3 cup shortening
6. Prepare 1 1/2 cup milk
7. Get 1 cup brown sugar
8. Take 1 cup Cinnamon

Steps to make Cinnamon Rolls (no yeast):

1. preheat oven to 375°F
2. Mix flour, white sugar, salt, and baking powder together
3. after mixing the dry ingredients, add in shortening. Mix until coarse.
4. add the milk to mixture, add slowly and stir well. It should be somewhat sticky.
5. On a lightly floured table, roll out to 1/4" thick.
6. Butter the entire thing. Sprinkle cinnamon over the butter. Sprinkle brown sugar all over cinnamon. press down gently with the palm of your hand to press sugar and cinnamon into the dough.
7. Carefully roll the dough until you're left with a long log.
8. Cut the roll in 1/4" slices. Place on a pan with parchment paper underneath.
9. Bake for 20 minutes and enjoy!

So that is going to wrap it up with this special food cinnamon rolls (no yeast) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!