Step-by-Step Guide to Prepare Favorite AMIEs Perfect Crostata
Annie Waters 30/07/2020 14:06
AMIEs Perfect Crostata
Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, amies perfect crostata. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
AMIEs Perfect Crostata is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. AMIEs Perfect Crostata is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have amies perfect crostata using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs Perfect Crostata:
Take 1 prepared pastry dough, enough for a 9inch pie pan
Take 1 reserved dough, for the strips
Get 1 small bottle of peach jam, if desired
Prepare 4 large peaches, sliced thinly
Get 1/2 cup sifted white sugar
Prepare 2 tbsp sifted flour
Take 1 tbsp butter, softened
Get 1 egg, lightly beaten
Steps to make AMIEs Perfect Crostata:
Heat oven to 375ºF. Set the prepared uncooked dough into an 9in pie plate with baking sheet.
You can use a preserved peach jam or fresh fruits. By using fresh peaches, mix the peaches, sugar and flour together, stirring well to combine. Pour the mixture in the center of the pastry crust, leaving 2 inches around the edge. Fold up the edge of the dough over the edge of the filling to make a rim.
Brush the pastry with the beaten egg and pour the butter evenly on top of the fruit mixture or peach jam.
Make little balls out of the reserved dough and make each one into a strip, no need these to be perfect. Put the strips over the fruit mixture/jam, pressing lightly at the edges to adhere them to the crust.
Bake for 30-40 minutes until the pastry is lightly golden. Remove from the oven and let it cool.
Serve, share and enjoy. You may serve it warm with ice cream, if you want.
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