Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cinnamon rolls. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. The BEST cinnamon rolls in the WORLD. Big, fluffy, soft and absolutely delicious.

Cinnamon rolls is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Cinnamon rolls is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook cinnamon rolls using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon rolls:

1. Get For dough :
2. Prepare 1 &1/2 cup all-purpose flour (maida)
3. Prepare 2 tablespoons melted butter
4. Prepare As per taste sea salt
5. Get 3/4 teaspoon Baking powder
6. Take 1/2 teaspoon Baking soda
7. Take As required Curd (yoghurt)
8. Get For filling:
9. Prepare 1 teaspoon Cinnamon powder
10. Prepare 1 tablespoon Soften butter
11. Get 1 tablespoon Sugar
12. Prepare 1/2 tsp coffee powder
13. Make ready For topping:
14. Prepare As required Fresh dessert Cream
15. Get 2 flavor small scoops (double chocolate & caramel crunch)
16. Get As required Sugar to dust beside I used a fork spoon to dust sugar on it

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Steps to make Cinnamon rolls:

1. Firstly mix all the dry ingredients well, make a soft dough using butter, curd and set aside. Let it rest for enough time to get the yeast kind dough. Let it rise well and cover it with warm kitchen towel.
2. Once the dough is set keep it aside and mix the filling of cinnamon roll I.e sugar, soften butter, cinnamon powder.
3. Now once the dough is risen well uncover it & Knead for few more minutes then roll it on the kitchen counter or roller & rolling pin.
4. Spread the dough in rectangular shape roll for about 1/2 inch thickness then spread the filling nicely to all over I added a touch of coffee with filling it was yummm..!!
5. Then book fold it and make sure it sticks well or you can dust some flour & roll roughly on it.
6. Then make around 4-5 rolls then take each one & cut fold it like breads or round rolls or any shape as desired I prepared circle shape rolls.
7. Then in a Kadai preheat the salt for baking then keep a stand of 1 inch then the above plate I didn’t had muffin cups available so I added foil paper in plate before then added the cinnamon rolls.
8. Then baking it till it’s cooked till golden brown then remove it & brush butter to it for rich golden rolls let it get warm to room temperature.
9. Now do the topping of cream & ice creams & enjoy it with your loved ones. Believe me it turned out deliciously awesome!! Fantastic taste as presented..!

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So that is going to wrap it up with this exceptional food cinnamon rolls recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!