Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, twist cinnamon roll. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Twist Cinnamon Roll is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Twist Cinnamon Roll is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have twist cinnamon roll using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Twist Cinnamon Roll:
Make ready 1 cup Maida flour
Get 3/4 tsp Baking Powder
Make ready 1/4 tsp Baking Soda
Prepare 2 tbsp Sugar
Take 1/4 tsp Salt
Prepare 1/4 cup milk
Take 1 tsp Vinegar
Get 5 tsp Spoon melted Butter
Prepare 2 tbsp Brown sugar or white sugar
Take 2 tbsp Butter
Make ready 1/2 tsp Cinnamon powder
Steps to make Twist Cinnamon Roll:
Take a bowl or parat add maida,salt, sugar,baking powder, baking soda. mix it well.
Now take milk add tsp vinegar. keep it for 10 minutes aside. Now this milk in maida add 1 tsp butter and make a dough.
We will keep kadai to preheat for 10 minutes. Add salt keep stand and keep for lid for 10 minutes.
Make cinnamon mixture. Add sugar butter and cinnamon powder and make a paste.
Take dough and make square shape spread cinnamon paste on dough and spread it.
Now make book fold and press it. cut in pieces. And give shape like twist.
Twist roll cinnamon are ready to bake.
We will keep in kadai for 10-15 minutes.
Our twist cinnamon roll is ready u can spread some butter on top.
Serve warm Twist Cinnamon Roll.
So that is going to wrap this up for this special food twist cinnamon roll recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!