Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mixed apple pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Apple Pie Mixed Drinks. this link is to an external site that may or may not meet accessibility guidelines. A mix of apples is key to get the flavors right, and only use real maple syrup; if you don't have it, just substitute honey instead, which is what we used at camp. This pie also keeps very well and will still.

mixed apple pie is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. mixed apple pie is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook mixed apple pie using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make mixed apple pie:

1. Get 6 apples
2. Take 1 cup sugar
3. Take 1 dash nutmeg
4. Prepare 1 tsp cinnamon
5. Get 2 pie crust

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Instructions to make mixed apple pie:

1. preheat oven at 425°
2. line approx 9inch glass pie pan with dough and set aside, i made from scratch but can use premade
3. skin, core and slice 6 apples. i used fresh picked 3 red and 3 green.
4. mix all ingredients in large bowl, after sugar, nutmeg, cinnamon is well mixed add apples and mix til no more dry product is left and apples are well coated
5. while apples sit with mixed ingredients cut approx half inch long strips the length of dough and pie pan
6. spoon apple mix into pie crust lined pan then place strips however you see fit, line 1 inch around crust with foil after 30 minutes
7. takes approx 45 minutes

Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for Apple Pie Apple Recipes Fruit Pie Recipes Fall Dessert. Photo By: Tara Donne ©FOOD NETWORK. This is easy apple pie like mum used to make, with large pieces of Bramley apple enclosed in rich shortcrust pastry. Douse in cream and get stuck in.

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