Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mustard bar-b-q sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mustard Bar-B-Q Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Mustard Bar-B-Q Sauce is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have mustard bar-b-q sauce using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mustard Bar-B-Q Sauce:

1. Get 1-1/4 cup yellow prepared mustard
2. Take 2/3 cup sugar
3. Prepare 1/4 cup molasses
4. Take 2 teaspoon ground mustard powder
5. Take 1 teaspoon granulated garlic powder
6. Make ready 1/2 teaspoon ground nutmeg
7. Make ready 1 teaspoon ground black pepper
8. Get 1 teaspoon salt, more to taste
9. Get 1 teaspoon celery salt
10. Prepare 1 large onion grated
11. Take 3/4 cup white wine I used a brand from New Zealand
12. Make ready 1/2 cup apple cider vinegar unfiltered with the mother

Instructions to make Mustard Bar-B-Q Sauce:

1. Gather the spices
2. Grate the onion.
3. Add the mustard and grated onion to a bowl
4. Add the spices, molasses and mix.
5. To a pot add the wine, vinegar, salt, and sugar. Bring to a boil and add the mustard mixture. Simmer 25 minutes stirring occasionally. It will try and stick to the bottom.
6. Pour into a container and store in an air tight container it will keep as long as regular mustard.
7. Serve with your favorite meats. I hope you enjoy!! This was served on a pulled pork sandwich.

So that’s going to wrap this up for this special food mustard bar-b-q sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!