Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, banana pb&j vegan gluten free bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Banana pb&j vegan gluten free bread is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Banana pb&j vegan gluten free bread is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have banana pb&j vegan gluten free bread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana pb&j vegan gluten free bread:
- Get 2 banana
- Prepare 3 tbsp peanut butter
- Prepare 1 cup instant oats
- Make ready 2 tbsp favorite jelly
- Take 3 tbsp stevia
- Take 1/2 tsp vanilla extract
- Take 1/2 tsp ground cinnamon
- Prepare 1 tsp baking powder
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Steps to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats)
- Pour blend into a microwave safe baking pan or cupcake mold
- Microwave for 3-5 minutes
- Enjoy!
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So that is going to wrap it up with this exceptional food banana pb&j vegan gluten free bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
