Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ragi crepes. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Ragi Crepes is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Ragi Crepes is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ragi crepes using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ragi Crepes:

1. Prepare For batter,
2. Get Ragi flour
3. Make ready Maida
4. Take Egg
5. Prepare Milk
6. Get Butter
7. Prepare Powder sugar
8. Make ready Salt
9. Get For filling,
10. Get Cheese
11. Take Veggies for stuffing

Steps to make Ragi Crepes:

1. Prepare batter by mixing all the ingredients given under the batter section.
2. For filling, Saute veggies of your choice, add herbs or spices of your choice
3. Fill the batter in a piping bag or any dispenser and cut a small hole. Spread the batter all over a non stick pan in the form of circles connected to each other.
4. Once cooked, flip and cook for few seconds the other side.
5. Remove and add the veggie filling and finely grate some cheese, roll the crepes and enjoy!

So that is going to wrap this up for this exceptional food ragi crepes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!