Simple Way to Prepare Quick Cherry Chocolate Crepes
Maurice Miller 31/05/2020 00:15
Cherry Chocolate Crepes
Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cherry chocolate crepes. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Cherry Chocolate Crepes is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Cherry Chocolate Crepes is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have cherry chocolate crepes using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cherry Chocolate Crepes:
Make ready all purpose flour
Take cocoa powder
Get white sugar
Take egg
Make ready milk
Get reserved syrup from a jar of cherries
Take cornstarch/cornflour
Get vegetable oil
Prepare Haagen Daz Cookies and Cream
Instructions to make Cherry Chocolate Crepes:
In a big bowl mix the flour, sugar and cocoa powder
Break the egg into the middle and begin to whisk.
Whisk in the milk gradually and when it looks like chocolate milkshake, set it aside.
Put the syrup in a pan, and heat it to just under a boil.
Put the cornstarch/cornflour in a small bowl and stir in a tablespoon of the hot cherry syrup, then stir it together and pour it back into the pan, stirring until it thickens.
Heat up a flat skillet and brush with half a teaspoon of oil. Take a ladleful (about a quarter cup) of crepe batter and pour it into the middle of the hot pan. Pick up the pan and swirl the batter around so that it spreads out into a thinnish round crepe.
Cook first side for around a minute to a minute and a half then use a spatula to loosen the edges and flip. Cook second side for another minute to a minute and a half (but be careful that they don't burn because of the sugar in there)
Remove the crepe to a plate and repeat until all the batter is used up.
Take one crepe on each plate, put three small scoops of ice cream along the middle and roll it up. Spoon over some cherry syrup, and serve with a fork and a spoon <3
So that’s going to wrap it up with this special food cherry chocolate crepes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!