Step-by-Step Guide to Prepare Any-night-of-the-week Mike's Hot & Creamy Seafood Artichoke Spinach Dip
Kate Morton 13/07/2020 06:49
Mike's Hot & Creamy Seafood Artichoke Spinach Dip
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's hot & creamy seafood artichoke spinach dip. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's Hot & Creamy Seafood Artichoke Spinach Dip is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Mike's Hot & Creamy Seafood Artichoke Spinach Dip is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have mike's hot & creamy seafood artichoke spinach dip using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Hot & Creamy Seafood Artichoke Spinach Dip:
Get ● For The Seafood [fine chopped or flaked]
Take 1 LG Raw Lobster Tail
Prepare 3 LG Raw Scallops
Make ready 1/2 Cup Raw Flaked Crab Meat
Make ready ● For The Creamy Spinach Artichoke Dip
Take 2 Cans Artichokes [fully drained - rough chopped]
Prepare 1 (10 oz) Box Or Canned Spinach [fully drained in cheesecloth]
Make ready 1 (8 oz) Package Philadelphia Cream Cheese [room temp]
Make ready 2 Cups Shredded Mozzarella Cheese
Prepare 1/4 Cup Shredded Parmesan Cheese
Prepare 1 (15 oz) Jar Bertolli Garlic Alfredo Sauce Or Garlic Ragu
Take 1 tbsp Fine Minced Garlic
Get 2 tbsp Sun Dried Tomatoes
Make ready to taste Fresh Ground Black Pepper
Make ready 1 tbsp Dried Parsley
Prepare ● For The Sides [as needed]
Prepare Fresh Tortilla Chips
Take Fresh Toasted Breads
Instructions to make Mike's Hot & Creamy Seafood Artichoke Spinach Dip:
Here's what you'll need. Seafoods not pictured. Sorry, my kids got kind of frogy.
Chop and mix everything together well.
Bake at 350° for 35 to 40 minutes in a oven safe dish until bubbling. Stir once while bubbling. Serve piping hot with fresh tortilla chips or dipping breads.
Enjoy!
So that is going to wrap this up with this special food mike's hot & creamy seafood artichoke spinach dip recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!