Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dulce de calabazas. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Dulce de Calabazas is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Dulce de Calabazas is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook dulce de calabazas using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dulce de Calabazas:

1. Make ready 1 hard skinned pumpkin of ur choice
2. Take 1 packages piloncillos aka cane sugar cones
3. Take 1/2 lb raw pumpkin seeds
4. Prepare 2 cinnamon sticks
5. Get 1 1/2 gallon water
6. Make ready 1 extra sugar to taste

Steps to make Dulce de Calabazas:

1. Cut pumpkin up in chunks
2. Add water, piloncillo, cinnamon to a large pot
3. Add pumpkin and all the other into pot let cook until pumpkin and seeds are tender

So that’s going to wrap it up for this special food dulce de calabazas recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!