Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, down south chicken fried steak with cracked pepper white gravy. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pour Cracker-Pepper Gravy over the steaks and serve. CREAM GRAVY Melt the butter in a heavy saucepan. When the foam goes down, whisk in the flour.

Down south chicken fried steak with cracked pepper white gravy is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Down south chicken fried steak with cracked pepper white gravy is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook down south chicken fried steak with cracked pepper white gravy using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Down south chicken fried steak with cracked pepper white gravy:

1. Get 4 piece cubed steak
2. Prepare 5 cup all-purpose flour
3. Get 8 eggs
4. Take 1 seasoning salt pepper
5. Prepare 3 cup milk
6. Make ready 1 cup all-purpose flour

Place a rack on top of a. Prepare the flour spice by blending the flour, salt, pepper, and cayenne. Set aside on a plate or waxed paper. Chicken-fried steak might just well be the national entrée of Texas.

Instructions to make Down south chicken fried steak with cracked pepper white gravy:

1. Put flour crushed crackers and seasoning in large bowl mix it up
2. Rack eggs and beat in a,bowl dip steak one at a time in eggs dip in flour mix dip back in the eggs and coat one more time
3. Fry in large frying pan over Med high heat til crust is golden and juices run clear
4. For grave use small sauce pan 2 cups boiling milk and whisk in flour a little at a time til thickness is features add salt and black pepper. If to thick add milk

Dinner plates laden with fried steaks, potatoes, and gravy are as much a part of the lone Star State's persona as tumbleweeds and cowboy hats. Though historians stand divided on whether the dish appeared first as a chuckwagon. Chicken fried steak with country gravy recipe. Not just any meat though, I'm talking about a deep fried slab of chicken fried steak smothered in a rich creamy gravy. Yep, that's right… chicken fried steak is a piece of beef that's been fried like chicken then covered with a gravy made from the fry fat.

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