Step-by-Step Guide to Make Any-night-of-the-week Salmon Patties (croquette style)

Brent Hill   01/07/2020 15:09

Salmon Patties (croquette style)
Salmon Patties (croquette style)

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, salmon patties (croquette style). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Salmon Patties (croquette style) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Salmon Patties (croquette style) is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have salmon patties (croquette style) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Patties (croquette style):
  1. Prepare 1/4 cup Canola Oil
  2. Get 1 15 oz. can Pink Salmon (Wild Caught!!)
  3. Make ready 1/2 cup minced Onion
  4. Get 1/2 cup minced Celery
  5. Get 1/3 cup minced Pepper
  6. Prepare 1/2 cup Italian Bread Crumbs
  7. Make ready 2 large Eggs
  8. Prepare 3 tbl. Mayo
  9. Take 2 tsp. Lemon Juice
  10. Make ready 1 tbs. Parsley
  11. Make ready 1/2 tsp. each Salt and Pepper
Steps to make Salmon Patties (croquette style):
  1. Heat oil in frypan on med.high heat.
  2. Remove large bones and skin from Salmon.
  3. Mix rest of ingredients into fish. Mixture will be wet.
  4. Fry about 5 min. each side, until browned. Drain on towels.

So that’s going to wrap it up for this special food salmon patties (croquette style) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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