Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, condensed cream of chicken soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Condensed Cream of Chicken Soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Condensed Cream of Chicken Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook condensed cream of chicken soup using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Condensed Cream of Chicken Soup:
- Get 1/4 cup all-purpose flour
- Prepare 1/4 cup butter
- Prepare 2 cup chicken stock
- Take 1/2 cup milk
Steps to make Condensed Cream of Chicken Soup:
- Melt butter add in flour making a roux
- Cook down for approximately five minutes then add in milk and chicken stock
- Cook on low until thick and bubbley use as needed
So that is going to wrap this up for this special food condensed cream of chicken soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
