Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pulled pork with sriracha bbq sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pulled Pork with Sriracha BBQ sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Pulled Pork with Sriracha BBQ sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pulled pork with sriracha bbq sauce using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pulled Pork with Sriracha BBQ sauce:

1. Get 1-3 # pork shoulder (Boston butt)
2. Take 3 Tbsp brown sugar
3. Get 1 Tbsp coriander
4. Get 1 tsp garlic powder
5. Take 1 tsp chili powder
6. Take 3/4 tsp salt
7. Get 1/2 C ketchup
8. Take 1/3 C seasoned rice vinegar
9. Take 2/3 C water
10. Make ready 3 Tbsp Sriracha sauce
11. Prepare 1 Tbsp minced ginger

Steps to make Pulled Pork with Sriracha BBQ sauce:

1. Combine the brown sugar, coriander, garlic powder, chili powder and salt in a bowl. Rub this mixture all over the pork.
2. Combine the ketchup, vinegar, water, 2 Tbsp Sriracha, and ginger in a slow cooker and add the pork. Turn to coat. Cook on high for 6 hours and turn to low for 1-2 hours more, until meat is tender. Remove the pork from cooker. Remove bones. Stir in the remaining 1 Tbsp Sriracha to the sauce in the cooker. Add the pork back in to the cooker and shred, mixing the sauce and meat well. Serve as sandwiches or however you want to eat it.

So that is going to wrap this up with this special food pulled pork with sriracha bbq sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!