Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lasagna-style baked ziti. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lasagna-Style Baked Ziti is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Lasagna-Style Baked Ziti is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook lasagna-style baked ziti using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna-Style Baked Ziti:

1. Prepare 12 oz Ziti
2. Take 1 lb Lean Ground Beef
3. Prepare 26 oz Marinara Sauce (one jar)
4. Take 1 bunch Spinach (stems removed)
5. Make ready 1 large onion, chopped
6. Prepare 2 clove Garlic, finely chopped
7. Take 1 cup Ricotta
8. Take 1/2 cup Grated Parmesan
9. Take 1/2 cup Grated Mozzarella
10. Get 1 tbsp Olive Oil
11. Take 1 as needed Kosher Salt and Black Pepper

Instructions to make Lasagna-Style Baked Ziti:

1. Preheat oven to 400°F. Cook pasta according to box instructions. Drain and return to pot.
2. Meanwhile, heat the oil in a skillet at medium heat. Add onion and garlic and cook, stirring occasionally, until they start to soften (4-5 minutes).
3. Add beef and 3/4 tablespoon each of salt and pepper and cook, breaking the meat up with a spoon until it's no longer pink (5-6 minutes).
4. Toss the pasta into the mixture with the marinara, spinach, ricotta, and 1/4 cup of the parmesan.
5. Transfer to a 9x13" baking dish. Top with mozzarella and the remaining 1/4 cup parmesan. Bake 12-15 minutes or until cheese melts.

So that is going to wrap this up with this special food lasagna-style baked ziti recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!